Shiso Green Cress

Used worldwide, it is very common throughout Northeast Asia paired with fish. The adult leaves (offered in our Edible Flowers and Leaves section) have antiseptic properties that counteract parasites found in sushi and raw fish. This minty and anise flavored microgreen has an incredibly complex flavor that works for both sweet, savory and even bar applications!

LONG ISLAND, NEW YORK, NATIVE TO: EAST ASIA

BASIL, MINT, ANISE, TROPICAL FRUITS

KOPPERT CRESS

16 CUPS

WHOLESALE ORDERS