Salty Fingers

Salty Fingers are a cousin to the well-known sea beans or sea asparagus, but they’re saltier and juicier! Their crunchy texture and juicy brine make them a perfect addition to seafood and shellfish dishes.

LONG ISLAND, NEW YORK, NATIVE TO: SOUTH AMERICA

JUICY, SALTY, SLIGHTLY BITTER

FLAVOUR FIELDS

50 CT.

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