KAMPOT RED PEPPERCORNS

Kampot Red Peppercorns PDO, sourced from the renowned Kampot province in Cambodia, are celebrated for their unique flavor profile, characterized by a delightful mix of fruity and floral notes. These premium peppercorns are hand-harvested with great care at the peak of ripeness, ensuring that only the finest specimens are selected. Following the harvest, they are processed through meticulous steps that include washing, blanching, and sun-drying to preserve their distinct qualities.

Recognized for its exceptional quality, Kampot Red Peppercorns PDO (Protected Designation of Origin) is one of the few spices to receive this prestigious designation. The PDO status guarantees that only pepper grown in the Kampot region can be labeled as “Kampot pepper,” emphasizing the region’s dedication to traditional farming practices and the high standards of quality associated with these red peppercorns.

Kampot Red Peppercorns are remarkably versatile, enhancing a wide range of dishes with their gentle heat and fruity notes. A fantastic way to utilize them is as a seasoning for meats; simply sprinkle them on smoked duck, pork chops, or ribs to elevate their flavors and impart a touch of sophistication.

These peppercorns also shine when paired with grilled fruits. For instance, dusting pineapple or mango with Kampot Red Pepper adds a delightful balance of sweet and spicy flavors. In everyday cooking, grinding these peppercorns makes them an excellent substitute for regular black pepper, introducing a more nuanced taste to dishes like salads, pasta, and roasted vegetables.

Kampot Red Peppercorns PDO are celebrated for their distinctive, complex flavor and valuable health benefits. Packed with antioxidants like piperine, they offer natural protection for the body and contribute to overall wellness. Their beneficial properties also support a balanced inflammatory response, enhancing vitality.

Kampot Red Peppercorns promote digestive health by stimulating enzyme production, aiding digestion and comfort. With their high vitamin C content, these peppercorns strengthen the immune system, supporting resilience. This exceptional spice elevates both the flavor and wellness profile of any dish.

To maintain the flavor and quality of Kampot Red Peppercorns, store them in a cool, dry place away from direct sunlight and heat sources.