CUMEO TAILED PEPPERCORNS

Cumeo Tailed Peppercorns are a truly unique and exotic spice, harvested from the remote, subtropical rainforests of Nepal in the Himalayan region. Known for their distinctive citrus-forward flavor, these peppercorns offer a complex blend of blood orange, grapefruit, and lemon balm aromas, with subtle notes of cedar, eucalyptus, and a hint of camphor. This intricate flavor profile makes them a standout ingredient in both savory and sweet dishes.

Unlike traditional spicy peppercorns, Cumeo Tailed Peppercorns deliver a bright, zesty kick without the heat, making them ideal for dishes where you want to enhance flavor without overpowering the palate. Their essential oils, including Z- and E-citral and citronella, contribute to their fruity, floral essence, which pairs exceptionally well with seafood, mushrooms, and grilled vegetables.

Cumeo Tailed Peppercorns offer a versatile and aromatic twist to a wide range of dishes. Their bright, citrusy notes make them an ideal seasoning for seafood, where they can enhance the natural flavors without overpowering the dish. Sprinkle freshly ground Cumeo Pepper over grilled fish, roasted salmon, or seared scallops for a burst of citrus zest.

For vegetarians, Cumeo Tailed Peppercorns add a delightful herbal note to roasted vegetables, mushrooms, or grain dishes. Its lemony undertones work beautifully in light curries and stews, making it a perfect addition to spice blends or marinades. It also pairs surprisingly well with creamy dishes, like yogurt dips, and adds a refreshing pop of flavor to salads.

This pepper isn’t limited to savory dishes, either. Its fruity profile is a game-changer for desserts. Try adding a pinch to citrus tarts, fruit salads, or even dark chocolate desserts for an unexpected but delightful twist.

Cumeo Tailed Peppercorns offer a distinctive citrusy flavor and bring nutritional benefits due to their high content of essential oils like Z-citral, E-citral, and citronellal. These compounds are recognized for their antioxidant properties, helping to protect cells from free radical damage.

Citral, in particular, has shown potential anti-inflammatory and antimicrobial effects, adding a healthful dimension to this unique spice. Additionally, these essential oils may aid digestion by stimulating digestive enzymes and supporting gut health, making Cumeo Tailed Peppercorns a flavorful and functional ingredient for enhancing wellness.

To maintain the vibrant flavor and aroma of Cumeo Tailed Peppercorns, store them in a cool, dry place away from direct sunlight.